2019 Private Small Group Tours in Veneto region

Explore the Northeastern Italy with Rossella as your private guide.

Visit the hidden gems, live the culture and the regional cuisine, taste the world's finest Prosecco where it's grown, during a Private Small Group Tour (limited to only 2-4 travelers).

Rossella has planned this tour like if she was sharing her homeland to her best friends.

Her best friends are passionate Italian food lovers. They admire the beauty of architecture and nature too. They love relaxing in the countryside by sipping a glass of the finest wine.

The tour represents a perfect balance between fantastic experiences and free time.

2019 available dates

An amazing journey totaling 11 Days/ 10 Nights

Wed 28 August -Sat 7 September 2019      SOLD OUT

Each tour is private and limited to only 2-4 travelers: it means that it will be entirely dedicated to you and your fellow travelers.


Draft itinerary

DRAFT ITINERARY (Subject to change, the sequence of the day trips may vary. The final itinerary will be given at the start of the tour.)

EXPLORE: Treviso, Prosecco area, Venice, Murano Island, Montagnana, Padua, Verona, Lake Garda (Sirmione), Bassano del Grappa, Euganean Hills.

Day 1: Pick up at Marco Polo International Airport in Venice (VCE) or other location previously agreed with Rossella (please, book your arrival in Venice no later than 1:00 pm) and transfer to Treviso. Meal included: dinner

Day 2: Treviso, Prosecco wine tasting at a local winery & scenic tour of Prosecco area, cheese tasting at a local cheese farm. Meals included: breakfast, wine tasting and cheese tasting, lunch

Day 3: Venice, Bacaro tour, Murano Island. Meals included: breakfast, lunch

Day 4: Montagnana and cooking class on the farm. Meals included: breakfast, lunch

Day 5: Padua. Meals included: breakfast, lunch

Day 6: Free day. Meal included: breakfast

Day 7: Verona. Meals included: breakfast, lunch

Day 8: Lake Garda (Sirmione) & private boat. Meals included: breakfast, lunch

Day 9: Bassano del Grappa and Grappa tasting. Meals included: breakfast, lunch

Day 10: Euganean Hills. Meals included: breakfast, lunch

Day 11: End of the tour and transfer to Marco Polo International Airport in Venice (VCE) or other location previously agreed with Rossella. Meal included: breakfast

Some awesome food and fine wine Highlights

Explore the amazing countryside near Treviso, home to the famous Prosecco wine, during a scenic tour and private wine tasting at a selected local producer. Taste the number 1 Prosecco in the world, the Cartizze! Visit a family-run cheese farm and enjoy a flavorful cheese tasting.

Walk through the intricate alleyways of Venice and reach the lively Rialto market.

Take the boat to get to Murano Island and visit a traditional glass factory.

Eat like a Venetian during a fantastic Bacaro tour. Bacari are typical Venetian wine bars where the regional cuisine is still authentic.

Pair the traditional cicchetti served at bacari with local wine.

Visit the historic downtown of Montagnana, a stunning medieval town whose walls are among the very best preserved in Europe.

Montagnana is also known for its super tasty Prosciutto crudo Veneto Berico- Euganeo D.O.P.

Enjoy a super fun cooking class with Rossella on the farm immersed in the countryside of Veneto region.

Together, you will pick fresh eggs, harvest some fresh herbs from the garden to prepare delicious recipes “farm to table” style.


Please, contact italianrhapsody.usa@gmail.com OR CALL (206) 953-9467

What's included in the Private Tour in Veneto region: Accommodations in hotel or elegant B&B in Treviso city (3 nights) and private apartment in Montagnana (7 nights), transfer from and to Marco Polo International Airport of Venice or other location previously agreed with Rossella, private transportation, Rossella as tour leader and private driver, train tickets as needed, visit and shopping to local markets, visit to the cities and towns specified in the draft itinerary, visit to local winery and cheese farm, meals specified in the draft itinerary, beverages with lunches and dinner specified in the draft itinerary (bottled/filtered water and 2 glasses of wine per person), tours, private boat ride in Lake Garda, experiences, cooking class, wine and cheese tasting.

Note: You will be responsible for your airfare, hotel incidentals and additional libations.

In order to book your spot a non-refundable deposit of $1000 per person is required. (Your deposit will apply toward the balance).

Please, book your arrival at Marco Polo International Airport in Venice (VCE) no later than 1:00 pm.

A basic or comprehensive Travel Insurance coverage is required.

Please, read the Terms and Conditions (with Cancellation Policy).